Chantal Enamel-On-Steel 4-Quart Soup Pot with Glass Lid, Red
by Chantal
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Product Summary
Manufacturer: ChantalBrand: Chantal
Model: 32-200S RE
Color: Red
Product features:
- Ideal for slow-cooking soups, stews; simmering pasta, rice, potatoes; steaming veggies
- Long-lasting high-quality German enamel interior and exterior
- Heavy-gauge carbon steel core for fast heating
- Tempered glass lid oven-safe to 375 degrees F
- Freezer-, dishwasher-safe; lifetime warranty on enamel
- Chantal Enamel 8-1/2-Quart Rectangular Roaster, Red
- Chantal Enamel-On-Steel 6-Quart Dutch Oven with Tempered Glass Lid, Red
- Chantal Enamel-On-Steel 2-Quart Saucepan with Tempered Glass Lid, Red
Description of Chantal Enamel-On-Steel 4-Quart Soup Pot with Glass Lid, Red
Chantal Enamel-On-Steel Cookware performs beautifully, the perfect blend of beauty, function, versatility and high quality. High-fired glass enamel prevents reaction between food and metal, the carbon steel core heats faster and works on any stove incluMany cookware manufacturers have introduced lines featuring enameled exteriors but Chantal enameled cookware is one of the long-standing originals, providing both excellent performance and colorful flair for your kitchen. This 4-quart soup pot has a gorgeous, high-quality German-made enameled interior and exterior that are resistant to chipping and fading, easy to clean, and encased in stainless-steel rims for added durability. In addition, the nonporous enamel won?t absorb food odors or flavors. A heavy-gauge carbon steel core gives the pan substantial heft and heats up faster than ordinary cookware. This petite soup pot is just the right size to simmer soup for four, boil a ½-pound of pasta or six Russet potatoes, or poach four pears. The pot can also be teamed up with Chantal?s 2-quart steamer insert to steam vegetables. The steel-rimmed, tempered glass lid has a high, domed shape and is transparent so you can cook without removing the lid and letting steam escape. The lid is oven-safe to 375 degrees Fahrenheit and, without the lid, this pan is oven- and broiler-safe up to the highest temperatures. The soup pot has sturdy enamel loop handles on either side for carrying this from stove to tabletop for serving. In the event that there are leftovers, this cookware is safe for the freezer, plus it is dishwasher-safe for easy cleaning. This cookware is safe for use on traditional, ceramic, and magnetic induction stovetops. Chantal offers a lifetime warranty on the enamel coating. --Cristina Vaamonde
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